Air Fryer Paleo Apple Fritters

Air Fryer Paleo Apple Fritters

Course Breakfast
Cuisine American


Dry Ingredients

  • 1 cup blanched almond flour
  • 1/4 cup tapioca flour
  • 1/4 cup coconut flour
  • 2 tablespoons cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Wet ingredients

  • 2 kite hill almond milk vanilla yogurt 5 oz containers
  • 2 teaspoons vanilla extract
  • 1 1/2 cups diced apples

Glaze Topping (optional)

  • 1 cup confecitioners sugar
  • 3 tablespoons almond milk


  • In a large bowl, whisk together all dry ingredients.
  • Fold in wet ingredients, except apples, until well combined.
  • Fold in apples gently.
  • Mix glaze ingredients together and set aside
  • Line the bottom of the air fryer with a parchment paper
  • Divide the fritter batter into 8 balls.
  • Flatten slightly and spray on both sides with coconut oil.
  • Air fry at 350 degrees F for 20 minutes, turning half way through the cooking and spraying with coconut oil after turning.
  • Place fritters on wire rack to cool and drizzle with glaze topping on both sides.
Keyword breakfast, Dairy Free Recipes, Paleo, paleo breakfast
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